Designers Seung-man Lee and Tae-hyeon kim come with a unique concept of eco-cooker which combines the stove and the heating elements (based on the principle of microwave). It is necessary to reduce the amount of carbon dioxide emissions while cooking efficiently. The carbon credits will store in the form of bonuses on a plastic card while cooking. These bonuses you can spend on your choice for example, you can buy something or can pay for any services.
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